Au Pied de Cochon Coupon May 2025 - 50% OFF

In Montreal, Au Pied de Cochon restaurant opened in 2001. By promoting generous and casual cuisine and democratizing refined products like foie gras, Martin Picard and Marc Beaudin aim to restore fast food and Quebec gastronomy to their noble roots. The PDC quickly established itself as one of Canada's best restaurants. They purchased land in Saint-Benoît-de-Mirabel in 2008, and the following year, they opened the sugar shack known as Au Pied de Cochon there. They also sell their own maple syrup and bring back the sugar era with seasonal menus. Other products like maple condensed milk and maple dulce de leche will emerge after years of research and development. They purchased land adjacent to the sugar shack in 2017. It has more than 500 apple, pear, cherry, and plum fruit trees, so it has a lot of potential for new products.